Name: Orange Marmalade Granola
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1 cup brown sugar; 1 cup orange marmalade; 1/3 cup olive oil (or vegetable oil); 2 tablespoons vanilla extract; 2 tablespoons fresh orange zest (from 4 large oranges); 2 teaspoons salt; 2 pounds rolled oats ((about 10 cups)); 4 cups raw nuts (or seeds (pecans, hazelnuts, walnuts, cashews, pumpkin seeds, etc.))

Orange Marmalade Granola

Print Recipe

Prep Time 15

Cook Time 45

Total Time 1

Course Breakfast

Cuisine American

Servings servings (1/2 cup each)

Calories 304 kcal

Ingredients

1 cup brown sugar
1 cup orange marmalade
1/3 cup olive oil or vegetable oil
2 tablespoons vanilla extract
2 tablespoons fresh orange zest from 4 large oranges
2 teaspoons salt
2 pounds rolled oats (about 10 cups)
4 cups raw nuts or seeds (pecans, hazelnuts, walnuts, cashews, pumpkin seeds, etc.)

Instructions

Adjust two oven racks to the upper middle and lower middle positions. Preheat oven to 325 degrees. Line two rimmed baking sheets with parchment paper or foil.
In a very large bowl, whisk together brown sugar, marmalade, olive oil, vanilla, orange zest, and salt.
Fold in oats, nuts, and seeds. Divide between two prepared baking sheets (about 7 cups granola per baking sheet) and spread evenly.
Bake 40 minutes, stirring the granola after 20 minutes. Remove from the oven and cool completely. Store covered in an airtight container at room temperature.

Nutrition

Serving: 0.5cupCalories: 304kcalCarbohydrates: 39gProtein: 6gFat: 15gSaturated Fat: 2gSodium: 177mgPotassium: 191mgFiber: 5gSugar: 15gVitamin A: 17IUVitamin C: 1mgCalcium: 38mgIron: 2mg

Keyword homemade granola

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Orange Marmalade Granola