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Month: June 2023
Pan-Seared Scallops with Lemon Butter
Pan-Seared Scallops with Lemon Butter makes an impressive yet simple meal when you feel like cooking something really, really special. You’ll fall in love with this classic preparation, which uses a brown butter lemon sauce that makes the sweet ocean scallops sparkle.
Sausage and Bean Stew
Weeknights were made for Sausage and Bean Stew, a rustic French recipe that simmers up in one cozy little pot. Every bowl is bright tomatoes, creamy white beans, and topped with toasted bread.
New England Clam Chowder
You don’t have to live on a coast to have best New England Clam Chowder in the world. This authentic, stick-to-your-ribs recipe has all the right stuff: bacon, potatoes, cream, and (of course) lots of chopped clams.
Almond Butter
Here’s how to make Almond Butter that’s so luscious, you’ll want to eat it out of the jar with a spoon. When you’re not doing that, you’ll be dreaming about all the delicious ways to snack on this easy nut butter.
Raspberry Coulis
Dreamy over cake, ice cream, brownies, or straight from the spoon, Raspberry Coulis is a fruit sauce recipe bursting with fresh summer flavor. Discover how to make this easy dessert topping with just 3 ingredients.
Mustard Cream Sauce
Drizzle this rich, from-scratch Mustard Cream Sauce on Prime Rib, chicken, and pork! It's ready in minutes and so creamy and decadent, you'll want to lick the plate.
Red Velvet Cookies
Red Velvet Cookies slathered with lots of cream cheese frosting are irresistibly soft and chewy, just the way red velvet fans love them. This recipe makes a big batch for lots of smiles all around.
Beef Chili
An easy recipe for delicious Beef Chili, just like mom used to make. Follow the recipe, or add your own special stuff for an award-winning bowl everyone will love.